Global Food Link Company Ltd.
Internship Location: Kaohsiung
Period of Internship: July 1, 2019 – August 31, 2019
Student Name: Sunil Khayamali, Ribesh Dhungana, Sankar Panthi
Practical Subjects: Mango Farm, Nursery and Seeding Management, Dairy Goat, Banana Farm, Bamboo Farm, Pineapple
I got chance to learn more about agriculture system in Taiwan and felt like I have been able to contribute something to company by assisting and working positively.
We were able to gain practical skills, work in a fantastic environment, and make connections that will last a lifetime.
Personally, the journey to bagging internship program was indeed rocky, bumpy, excruciating, full of frustrations, distress and precarious, but it was fruitful. However, believing in my endowment, keeping perseverance and endurance continued to fuel my desire for completing internship program.
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